Go Roma announces the launch of their new menu, available starting this Thursday, May 20 at all six Go Roma locations for dining-in, carryout and delivery. Go Roma features exciting additions and offers a wide range of fresh Italian dishes including hearty homemade soups, hand-stretched thin crust artisan pizzas, seasonal salads, Panini, tossed pasta, Italian specialties and homemade desserts.
The new menu features a reformatted pasta section that allows diners to combine their favorite pasta shape with the sauce of their choice in the size that suits their appetite. Popular combinations include Fusilli with Roma Alfredo (prosciutto, mushrooms, peas, garlic cream sauce) and Multi-Grain Pennne with Go Roma’s house-made Marinara sauce. Pastas start at only $5.99.
Pizza has gotten more personal as well at Go Roma. Diners are invited to choose from Go Roma’s favorite artisan recipes featured on the menu, or create their own signature combinations. As always, Go Roma’s pizzas are hand-stretched and made to order with either Classic or Wheat crust. Pizzas start at just $5.99.
Go Roma’s new menu also includes fresh salads like a simple Mixed Greens, a Classic Caesar, Go Roma Chopped, Tuscan and a Pear and Walnut starting at just $3.29.
Panini selections include a Classic Italian (salami, pepperoni, ham, tomato, onion, provolone, giardiniera and Italian vinaigrette) and Tomato Mozzarella (fresh mozzarella, Roma tomatoes, fresh basil and sun-dried tomato pesto). For those who wish to make healthier choices, Go Roma’s Panini are now available with baby greens and balsamic vinaigrette or the classic French fries. Panini start at $6.49.
For those who can’t decide which of Go Roma’s fresh choices they’d like, Go Roma offers Go for Two. Diners can choose any two: Soup, Salad, Half Small Pizza, or Half Panini and Fries starting at just $5.99.
Go Roma’s new menu also features Italian Specialties like Chicken Parmesan (crispy herb-breaded chicken breast, provolone, parmesan, served with spaghetti marinara) and Tilipia Picatta (sautéed tilapia filet, lemon, capers, garlic, white wine and sautéed fresh spiniach).
Complete Go Roma menu is available for printable download at http://www.goroma.net/content/menu.html
WHEN: Available starting Thursday, May 20
WHERE: Available for carryout or dining in at all Go Roma locations: http://www.goroma.net
635 E. Boughton Road, Bolingbrook, IL 60440, (630) 739-2660
Hours: Mon-Thurs, 11 AM – 8:30 PM | Fri & Sat, 11 AM – 9 PM | Sun, 11 AM – 8 PM
848 N. State Street, Chicago, IL 60610, (312) 252-9946
Hours: Mon-Thurs, 11 AM – 9 PM | Fri, 11 AM – 10 PM | Sat, 11:30 AM – 10 PM | Sun, 11:30 AM – 9 PM
20530 N. Rand Road, Deer Park, IL 60010, (847) 550-1600
Hours: Mon-Thurs, 11 AM – 9 PM | Fri & Sat, 11 AM – 9:30 PM | Sun, 11 AM – 8 PM
900 Milwaukee Ave #E, Lincolnshire, IL 60069, (847) 276-3663
Hours: Mon-Thurs, 11 AM – 9 PM | Fri, 11 AM – 9:30 PM | Sat, 11:30 AM – 9:30 PM | Sun, 11:30 AM – 8 PM
3061 Dundee Road, Northbrook, IL 60062, (847) 480-2000
Hours: Mon-Thurs, 11 AM – 9 PM | Fri, 11 AM – 9 PM | Sat, 12 PM – 9 PM | Sun, 12 PM – 8 PM
28361 Diehl Road, Warrenville, IL 60555, (630) 393-7662
Hours: Mon-Thurs, 11 AM – 8:30 PM | | Fri, 11 AM – 9:30 PM | Sat, 12 PM – 9:30 PM | Sun, 12 PM – 8 PM