Koi and Chens Celebrate National Vegetarian Month

Complimentary Edamame with Delivery of $15 or More 

Both Koi in Evanston and Chens Chinese and Sushi in Wrigleyville celebrate National Vegetarian Month with a variety of menu options for vegetarians.  Both Koi and Chens are known for their extremely vegetarian-friendly menus: almost all Chinese entrées can be prepared with tofu or mixed vegetables as well as with their famous “Low Fat Option.”  For sushi lovers, vegetarian options include Asparagus Maki, Avocado Maki, Oshinko (yellow radish) Maki, and Kappa Maki, among others.  Complete menu is available upon request.

With delivery areas spanning the North Shore and the North side of Chicago, both Koi and Chens are celebrating National Vegetarian Month with a delivery freebie.  Delivery orders of $15 or more will receive a complimentary order of Edamame, now made with sea salt, during the month of October.  Customers should mention the offer when placing a delivery order.  Offer not valid with any other promotion, delivery only.

COST: Complimentary with delivery orders of $15 or more.  Menu prices vary on vegetarian dishes.

WHEN: Month of October

CHEN’S CHINESE AND SUSHI 
3506 N. Clark St. Chicago, IL 60657
773.549.9100
www.chenschicago.com 
Hours 
Sunday – Thursday: 4-11 PM |Friday – Saturday 4 PM-Midnight

KOI
624 Davis Street, Evanston, 60201
847.866.6969
www.koievanston.com 
Hours
Lunch: Monday-Saturday 11:30 AM-2:30 PM
Dinner: Sunday-Thursday 4:30-10 PM | Friday – Saturday 4:30 PM-11 PM

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