WHAT: December’s special edition Wine Bash All-Stars brings 2010 to a close with an array of wines celebrating the best selections from the past year’s monthly wine bash events. Wines include reds, whites, rosés and sparklings from all over the world and are paired with festive bites by Quartino Executive Chef John Coletta.
Light fare will include winter specialties like Roasted Peppers, Beet and Walnut Salad along with passed assorted Neapolitan pizze, bruchetta and grilled vegetables. There will also be a Chef’s selection of olives and house-made salumeria.
WHEN: Wednesday, December 29, 7:00 PM – 9:00 PM, registration begins at 6:30 PM
TO GO: Guests are invited to take home a bottle of the featured wines for only $10 per bottle.
RESERVE: Reservations not accepted, registration begins at 6:30 PM at the door
ABOUT: Now in its third year, Quartino continues its wildly successful Monthly Wine Bash on the last Wednesday of every month. The Monthly Wine Bash showcases wine from a particular region or in a particular style and gives Chicagoans a chance to taste select wines for only $20. Evening includes wine tasting, paired menu samplings like Quartino’s Signature Pizza, Italian Meats and Cheeses and more.
WHERE: Quartino Ristorante, Pizzeria & Wine Bar
626 N State