Chicago q Pulled Pork for St. Patrick’s Day

Chicago q, the city’s newest hot spot for upscale barbecue, is filling a much-needed void on St. Patrick’s Day.  For hungry bar-hoppers and parade-goers on Division Street and in the Gold Coast, Chicago q will offer cash-and-carry Pulled Pork Sandwiches, for $7 each on their patio beginning at 10:00 AM on Saturday, March 12, 2011.

Chicago q’s Pulled Pork Sandwiches feature Chef/Partner Lee Ann Whippen’s house-smoked pork shoulder on a fresh pretzel roll.

Additionally, Chicago q will offer a Corned Beef special during lunch and dinner Saturday, March 12 through Thursday, March 17.  Whippen’s Kobe in-house Corned Beef is served with Napa cabbage and fingerling potatoes and is available for $16.75.

WHEN: Cash-and-carry Pulled Pork Sandwiches: Saturday, March 12, 2011, 10:00 AM-1:00 PM

Corned Beef Special: Saturday, March 12 – Thursday, March 17, lunch and dinner

WHERE: Chicago q
1160 N. Dearborn Street
Chicago, IL 60610


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